Honey Balsamic Vinaigrette

Nice light vinaigrette for the summer.

Vinaigrette Ingredients

2 Tablespoons balsamic vinegar
2 Tablespoons extra-virgin olive oil
1 Tablespoon lemon juice
1/2 teaspoon Key Lime juice
1 teaspoon honey
1/4 teaspoon salt

Combine all of the vinaigrette ingredients in a 2-cup measuring cup or small, deep bowl. Blend with immersion blender until emulsified. (Check to make sure the honey doesn’t stick to the bottom!)

Alternately: Combine all ingredients except olive oil in a small bowl. Whisk to combine, then slowly pour in olive oil while whisking briskly until emulsified.

[from The Craving Chronicles]
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